Золотая смола пуэр

Puer Cha Gao “Winter Reserve”

A special late-year batch of dark Pu-er extract — rich, resinous, and slow to dissolve.

Aged deeper, brewed slower, yet reveals a warm core of woody sweetness, like walking through an ancient forest at dusk.

Aroma: polished wood, dried pear, stone cellar, pine resin

Taste: thick, smooth, with mild bitterness and a lingering honey finish

Form: Individually wrapped golden drops

Net weight: 9-12g

Production date: Dec 29, 2021

Brewing guide: 1–2 drops per 500–700ml boiling water

Brew slowly. Drink deeply.