Mengku Rongshi "Broken Words" (2010) is an exceptional aged Sheng Puer from Yunnan Province, crafted from leaves harvested on ancient tea trees in the famed Bingdao (Iceland) region — one of China's most prestigious puer terroirs. Created by Mengku Rongshi Tea Factory, this 2010 vintage represents a perfect balance between maturity and vitality.
The Bingdao (冰岛, "Iceland") region is celebrated for producing teas of extraordinary sweetness and returning sweetness (hui gan 回甘). With over 14 years of natural aging since 2010, this raw puer cake has developed a deep, resonant flavour with layered complexity.
Tasting Notes
- Clear amber infusion, luminous and bright
- Subtle woody and herbal aroma — dried leaves, moss, wildflowers
- Fresh vegetal tones giving way to sweet wood and mountain herbs
- Long, smooth, slightly cooling aftertaste — soft hui gan (回甘)
Rich in antioxidants and flavonoids
Like all aged sheng puer, Mengku Rongshi develops naturally occurring health compounds through slow fermentation and aging — supporting well-being with every cup.