Liu Pao 2016 y.o Tea

Liu Pao 2016 is a dark tea from Guangxi Province, China, known for its unique fermentation process and rich, complex flavor profile. Aged for several years, this tea offers earthy and woody aromas with hints of sweetness and sometimes smokiness. Its taste is smooth and thick, featuring dominant earthy and woody notes, with sweet undertones and a mellow finish. Liu Pao 2016 can be brewed multiple times, with each infusion revealing new flavors. It is enjoyed for its potential health benefits, such as aiding digestion and reducing cholesterol, and is best stored in a cool, dry place away from strong odors and sunlight.

Aroma: Deep and woody, with subtle notes of dried fruits, earth, and sweet root.

Taste: Dense and velvety, with woody, nutty, and herbal tones, leading to a sweet finish.