Gaba Tea House
Red Bell — Yixing Zisha Teapot, 130 ml
Red Bell — Yixing Zisha Teapot, 130 ml
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A 130 ml Yixing teapot made from natural red zisha clay. Its bell-like shape with a tall body and extended spout makes it suitable for oolong, black teas, and pu-erh.
Origin & material
- Region: Yixing, Jiangsu, China
Material: red Yixing clay (zisha)
A 130 ml Yixing teapot made from natural red zisha clay. Its bell-like shape with a tall body and extended spout makes it suitable for oolong, black teas, and pu-erh.
Origin & material
- Region: Yixing, Jiangsu, China
- Material: red Yixing clay (zisha)
- Capacity: 130 ml
- Color: red
- Use case: 1–3 participants in a tea session
- Design & features
-
Tall, bell-shaped body with round base.
-
Long spout for smooth pouring.
- Tight lid with a rounded knob.
- Ergonomic handle for a secure grip.
Why it’s practical
- Compact 130 ml size, perfect for 1–3 people.
- Tall body ensures even unfolding of tea leaves.
- Red zisha enhances sweetness and smoothness of the tea.
Usage
- Suitable for gongfu brewing: oolong, pu-erh, and black teas.
- Designed for small group sessions.
- Pre-heat with boiling water before use.
Care
- Rinse with hot water only, no detergents.
- Store dry and ventilated.
- With time, a patina will develop, enriching the tea flavor.
Conclusion
The Red Bell teapot is a practical and elegant tool for gongfu tea. Its design makes it a reliable daily choice and a fine addition to any Yixing collection.
- Capacity: 130 ml
- Color: red
- Use case: 1–3 participants in a tea session
- Design & features
- Tall, bell-shaped body with round base.
- Long spout for smooth pouring.
- Tight lid with a rounded knob.
- Ergonomic handle for a secure grip.
Why it’s practical
- Compact 130 ml size, perfect for 1–3 people.
- Tall body ensures even unfolding of tea leaves.
- Red zisha enhances sweetness and smoothness of the tea.
Usage
- Suitable for gongfu brewing: oolong, pu-erh, and black teas.
- Designed for small group sessions.
- Pre-heat with boiling water before use.
Care
- Rinse with hot water only, no detergents.
- Store dry and ventilated.
- With time, a patina will develop, enriching the tea flavor.
Conclusion
The Red Bell teapot is a practical and elegant tool for gongfu tea. Its design makes it a reliable daily choice and a fine addition to any Yixing collection.
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