Fresh Tangerine Peel White Tea Mini Cakes – Fuding Gongmei Shoumei, Premium Chenpi White Tea

Fresh Tangerine Peel White Tea Mini Cakes is a refined aromatic blend from Fuding that unites the delicate sweetness of aged Gongmei Shoumei white tea with the lively freshness of Xinhui tangerine peel. Each mini cake delivers a smooth, honeyed infusion with gentle citrus notes — light, soothing, and beautifully balanced.

Origin & Material

• Region: Xinhui, Guangdong & Fuding, Fujian, China
• Type: Flavoured white tea (Chenpi White Tea 陈皮白茶)
• Ingredients: Fresh Xinhui tangerine peel + Fuding Gongmei/Shoumei white tea
• Form: Hand-pressed mini cakes  |  Net weight: 250 g
• Shelf life: Up to 15 years under proper storage

Why It's Special

• Dual-origin harmony — Guangdong tangerine brightness + Fujian white tea sweetness.
• Naturally aromatic — no artificial flavouring; the peel infuses slowly and naturally.
• Pre-portioned — one mini cake per serving, perfect for travel or office use.
• Versatile — Gongfu, teapot, glass brewing, or cold brew.
• Long aging potential — flavour matures gracefully over time.

Tasting Notes

• Infusion: Golden amber, smooth and clear.
• Aroma: Citrus zest over honeyed white tea.
• Flavour: Honeyed sweetness with gentle tangerine brightness and soft herbal hints.
• Aftertaste: Clean, refreshing, and naturally sweet.

Brewing Guide

• 1 mini cake per 200 ml at 90–95 °C
• Rinse once with hot water, then steep 10–15 sec; increase each brew
• Infusions: 6–8 times  |  Cold brew: overnight in fridge

Storage

Cool, dry, ventilated — away from light and strong odours. Suitable for long-term aging.

Delivery Across Indonesia

Gaba Tea House delivers premium teas across all of Indonesia — Bali, Jakarta, Surabaya, Medan, Yogyakarta, Bandung, Makassar, and beyond. Fast and reliable shipping via JNE, JET, and SiCepat.