• Gaba Jiai "Ruby" Tea - Gaba Tea House
  • Gaba Jiai "Ruby" Tea - Gaba Tea House
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Gaba Tea House

Gaba Jiai "Ruby" Tea

Gaba Jiai "Ruby" Tea

50.000 IDR
50.000 IDR
On Sale Sold Out
Стоимость доставки рассчитывается в корзине.
Weight

Origin & Character
From Jia Yi County in the Alishan foothills of Taiwan (≈1000 m altitude), this GABA tea is crafted from the Hong Yu tea bush variety. Through a special assimilation process, it develops a distinctive “ruby” character with bold flavor and refined sharpness.

Taste & Aroma

  • Aroma: rich, with forest berries, dried fruits, and floral honey.

  • Flavor: velvety and slightly tart, with ripe cherries, notes of black tea, and a lingering honeyed sweetness.

  • Aftertaste: long-lasting, smooth, and bright, like a ruby glow.

Brewing Recommendations

  1. Use 5 g per 150 ml.

  2. Heat water to 90–95 °C (194–203 °F).

  3. Steep 30–40 seconds for the first infusion, adding 10–15 seconds for each subsequent infusion.

  4. Suitable for up to 10 infusions.

Summary
Gaba Jiai “Ruby” Tea is a jewel among Taiwanese GABA teas — bold yet smooth, with a ruby-red spirit that blends fruit, honey, and floral depth.

Details