Jasmine “Snow” Green Tea

Jasmine “Snow” Green Tea is an elegant Chinese green tea delicately scented with fresh jasmine blossoms under the moonlight.
Each spring, tender tea buds from Fuding, Fujian Province — renowned for its misty mountains and mineral-rich soil — are carefully handpicked, then layered with night-blooming jasmine flowers.

Through this time-honored process, the tea naturally absorbs the floral fragrance, creating a soft, soothing bouquet.
The name “Snow” reflects the tea’s delicate silvery leaves and the purity of its aroma — light, refreshing, and ethereal like the first snowflakes.

This tea embodies harmony and tranquility, offering a gentle lift to the senses and a calm clarity to the mind.

Taste & Aroma

Infusion: pale golden with silvery-green reflections.
Aroma: pure jasmine fragrance mingled with sweet meadow notes and hints of white peach.
Flavor: smooth, floral, and slightly creamy — a perfect balance of green tea freshness and jasmine sweetness.
Aftertaste: clean, lingering jasmine bloom with a touch of honeyed softness.

Every sip feels like inhaling spring air — fresh, floral, and deeply calming.

Brewing

Tea-to-water ratio: 4–5 g per 150 ml
Temperature: 80–85 °C
Steeping time: 30–60 seconds
Infusions: up to 5–6 times

For a lighter flavor, reduce steeping time; for a fuller, richer jasmine note, let it rest slightly longer.