Ceremonial Japanese Matcha – Ultra Premium Grade Tea AAAAAA

Ceremonial Japanese Matcha AAAAAA is the highest expression of green tea powder — stone-ground from the youngest, most tender shade-grown first-harvest leaves, vibrant with life, silky in texture, and extraordinary in taste. This is matcha crafted for ritual, presence, and pure sensory experience.

Origin & Character

Type: Matcha (stone-ground Tencha)  |  Grade: AAAAAA — Ultra Premium Ceremonial
Processing: First harvest, shade-grown, stone-ground  |  Form: Ultra-fine powder

AAAAAA is the pinnacle of matcha grading — produced from only the most delicate young buds of the first spring harvest, shaded for maximum chlorophyll and L-theanine content. Stone-grinding preserves every nutrient while creating a silky-fine texture that no machine can replicate. The result: extraordinary sweetness, deep umami, and a profoundly calming yet focused energy.

Tasting Notes

• Colour: Intensely vibrant emerald green.
• Aroma: Clean, fresh, and gently vegetal.
• Flavour: Smooth and naturally sweet — seaweed, hazelnut, fresh cream, deep umami. Zero bitterness.
• Texture: Silky, froths beautifully into stable, creamy foam.

Effect

• Clean, focused energy without jitters or caffeine crashes.
• Enhances concentration and calm alertness.
• Ideal for meditation, yoga, deep work, or mindful mornings.

Available Sizes

• 5 g — 2–3 servings, perfect as a sampler.
• 50 g — for ongoing use and serious tea lovers.

How to Prepare

• Sift 1.5–2 g of matcha powder.
• Add 60–80 ml of water at 70–75 °C.
• Whisk vigorously with a bamboo chasen in a W-motion until silky foam appears.

Delivery Across Indonesia

Gaba Tea House delivers premium teas across all of Indonesia — Bali, Jakarta, Surabaya, Medan, Yogyakarta, Bandung, Makassar, and beyond. Fast and reliable shipping via JNE, JET, and SiCepat.