Kintsugi Leaf Teapot — Textured Clay Teapot 220 ml

The Kintsugi Leaf Teapot embodies the beauty of imperfection and time. Crafted from dark porous clay with a distinctive leaf-like texture, this 220 ml teapot is defined by its elegant kintsugi restoration on the lid — executed using traditional urushi lacquer. Natural materials transform a former chip into a symbol of longevity and resilience, making this teapot a refined companion for slow, contemplative tea rituals.

Origin & Material

Origin: China
Material: Dark porous clay, natural urushi lacquer (kintsugi repair)
Volume: 220 ml
Surface: Matte textured finish with leaf pattern and traditional kintsugi seam on lid

by K.I.O 

Design & Features

• Unique leaf-inspired textured surface
• Chip restored using traditional kintsugi technique with natural urushi lacquer
• All-natural materials in the restoration process
• Flat, balanced body for stability
• Ergonomic handle for comfortable grip
• Thick clay walls for superior heat retention

Why It’s Practical

• Excellent heat preservation for long infusions
• 220 ml capacity ideal for gongfu brewing
• Porous clay enhances depth and roundness of tea
• Comfortable handling and controlled pouring
• Designed for intentional, unhurried tea sessions

Usage

• Ideal for aged oolongs and pu-erh teas
• Suitable for extended gongfu-style brewing
• Complements wabi-sabi and traditional tea aesthetics
• Perfect for mindful, slow tea ceremonies

Care

• Rinse gently with hot water before first use
• Do not use detergents or harsh chemicals
• Do not scrub or rub the kintsugi seam
• Avoid abrasive sponges
• Do not soak for extended periods
• Allow to air-dry completely after use

Conclusion

The Kintsugi Leaf Teapot is a philosophy shaped in clay and restored through tradition. Its textured surface, natural urushi kintsugi repair, and excellent heat retention create a deeply grounded brewing experience. Treated with care and respect, it will continue to tell its quiet story through every infusion.