Gaba “Black Jack” Tea

Origin & Character
Crafted from tea bushes growing above 2000 m in Taiwan and perfected in a factory laboratory by the world-famous Master Jack, Gaba Black Jack delivers depth and strength in every cup. A bold name for a bold tea — each sip feels like a winning hand.

Taste & Aroma

• Infusion: deep amber.

• Aroma: rich and intense, with resin, dried fruits, and cocoa.

• Flavor: smooth yet complex, with dark chocolate, prunes, caramel, and a light tartness.

• Aftertaste: long, slightly sweet, and velvety.

Brewing Recommendations

1. Use 5–6 g of tea per 150 ml.

2. Heat water to 90–95 °C (194–203 °F).

3. Steep 30–40 seconds for the first infusion, adding 10–15 seconds for each subsequent infusion.

4. Can be infused up to 10 times.

Summary
Gaba Black Jack is a daring, high-mountain GABA oolong crafted by Master Jack. A tea that balances richness, smoothness, and a touch of tartness — leaving behind a memorable, sweet finish.